Gujarati Daar is a celebration of simplicity and flavour. This lentil soup is a testament to the Gujarati ethos of 'sweet meets savoury', beautifully blending a medley of spices, jaggery, and sometimes, a hint of peanut – all coming together in a dance of tastes that's both nourishing and indulgent.

Embark on a delightful culinary journey with the traditional Gujarati Bateta Nu Shak, a flavoursome yet straightforward potato curry.